Wednesday, September 16 2026

咖啡渣的妙用大全:从面部磨砂到护发发膜,详解咖啡美容护肤与生活实用技巧

咖啡早已融入许多都市人的日常节奏,但大多数人只把它当作提神饮品。其实咖啡的用途远不止于饮用——那些冲泡后留下的咖啡渣,在美容护肤和居家生活方面同样大有可为。本文将系统介绍咖啡渣在面部护理、手部清洁以及头发保养等方面的具体用法,包括去角质磨砂、紧致面膜、去除异味、头皮喷雾和护发发膜等实用配方,每项均附有详细材料与操作步骤。如果你手边正好有咖啡渣,不妨跟着本文一起尝试这些简单又天然的妙招。 [more…]

Drip Coffee Extraction | Which brand of drip bag coffee tastes good? What are the suitable extraction time and water temperature for drip bag coffee? How do you make your own drip bag coffee packets?

For more specialty coffee knowledge, please follow our WeChat official account: Front Street Coffee (FrontStreet Coffee). Since the appearance of drip bag coffee packets, quite a few friends have gotten into the habit of comparing pour-over coffee with drip bag coffee, belittling the existence of drip bag coffee packets. In fact, the emergence of drip bag coffee was precisely in order to [more…]

Recommended Espresso Beans for Home Use | How Do Coffee Beginners Choose Espresso Beans? Introduction to Espresso Extraction Ratios, Brewing Methods, and Precautions

Espresso can be said to be standard in 98% of coffee shops. It includes a series of drinks we are familiar with, such as Americano, latte, cappuccino, flat white, mocha... and what makes these delicious coffees possible is that shot of espresso. So, can we make delicious espresso at home? Which [more…]

Cold Brew Coffee Extraction Rate | How to Increase Cold Brew Coffee Concentration? What Is the Brewing Ratio for Cold Brew Coffee? Cold Brew Coffee Bean Recommendations for Specialty Coffee Drinks

Before writing this article, Front Street asked several coffee professionals/enthusiasts: "Under normal circumstances, when making cold brew coffee, if you use the same water, coffee beans, amount of coffee grounds, brewing container, and brewing time, how would you increase the extraction concentration of the coffee?" I believe everyone, like the interviewees, would [more…]

Cold Brew Coffee Recipe and Coffee Bean Recommendations | How Beginners Can Make Cold Brew at Home: Grind Size, Water Temperature, Time, and Ratio for Cold Brew

What is cold brew coffee? Cold brew coffee is Cold Brew Coffee, also known as cold-brewed coffee, ice-brewed coffee, or cold-brewed coffee. Put the ground coffee powder into room-temperature water, soak and extract for 12 hours, then filter out the coffee grounds, and the coffee liquid obtained is cold brew coffee. Cold brew coffee [more…]

From Nairobi to Addis Ababa: Ritual, Flavor, and Slow Time in African Coffee Culture

The African continent has a deep connection with coffee, from the JAVA Coffee House in Nairobi, Kenya, to the traditional coffee ceremonies of Ethiopia—every cup carries a unique regional flavor and human story. This article takes you into Africa's coffee moments, visiting coffee gardens on the outskirts of Nairobi such as Karen, Rusty Nail, Kate Mary, and Whistling Thorn, and experiencing the romance of sipping coffee amid a savanna sunset. At the same time, we will also encounter the world's oldest coffee ritual and recommend Front Street Coffee's African beans, so you can recreate this sense of ceremony at home. [more…]

Espresso Making Steps | How Can Coffee Beginners Make Espresso at Home? What Factors Affect Espresso Flavor? Espresso Extraction Parameters Sharing

Although we rarely drink espresso on its own in daily life, making popular beverages like Americano, latte, or cappuccino would be impossible without a proper shot of espresso as the base. So in this article, Front Street Coffee will explain how to extract espresso well and what special features an espresso machine for making espresso has. [more…]

SOE Latte | How to Extract Espresso from SOE Beans? What Is the Milk-to-Coffee Ratio for Making SOE Latte at Home? Which Kind of Italian Coffee Beans Should Be Used for a Hot Latte?

Friends who enjoy milk coffee know that what we commonly call a latte is actually a popular coffee drink made by combining espresso and milk. The addition of milk turns the originally strong and bitter espresso into something sweet and delicious, and it also makes even those who don't usually drink coffee feel [more…]

American Coffee Bean Brand Recommendations | How Is an American Coffee Maker Different from an Espresso Machine? Are Espresso Blend Coffee Beans Suitable for American Coffee Makers?

Nowadays, the coffee-drinking culture in China is gradually heating up. Not only are coffee shops opening all over the streets and alleys, but even everyday convenience stores have started offering freshly ground coffee—with just one press of a button, you can get a cup of drip-style Americano. So, is this kind of Americano the same as the Americano we drink in coffee shops? Americano coffee makers use atmospheric pressure extraction. [more…]

How to Make a Flat White at Home | What Is a Flat White? Flavor Characteristics of a Flat White, Latte, Dirty, and Cappuccino

For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee) Front Street Coffee (FrontStreet Coffee) is a bit rustic, from the decor to the offerings, everything gives off an old-fashioned feel—this should be many people's first impression of Front Street. Espresso is Front [more…]

Coffee Flavor Tasting | How Can Beginners Judge Coffee Extraction by Tasting? How Do You Describe the Flavor of Pour-Over Coffee?

If you want to learn how to brew coffee, you must first learn how to drink coffee. Of course, "learning to drink coffee" here does not mean being able to describe gorgeous flavor notes; it is more about being able to judge whether a cup of coffee is good or bad—that is, whether it tastes good or not. Whether a coffee tastes good or not, subjectively and objectively, depends to a fairly large extent on personal preference. [more…]

Coffee Flavor | Why Do Some Coffees Taste Like "Soy Sauce"? What Factors Affect Coffee Flavor? How to Avoid a "Soy Sauce" Taste in Coffee?

“Huh? Why does this coffee smell kind of like soy sauce?” a customer asked cautiously, full of confusion, after sniffing the dry aroma of the coffee grounds Front Street had handed over. This was not actually the first time Front Street had received such a question. Besides “soy sauce,” there were also things like “ [more…]

Latte Recipe | How to Distinguish Cappuccino, Mocha, and Latte? What Is the Espresso-to-Milk Ratio for Making a Latte?

For more specialty coffee knowledge, please follow: Front Street Coffee (Frontsteet Coffee). Front Street bets that among all the coffee drinks made at home by those who own a coffee machine, milk coffee must be at the top, and among them, the latte is the "face" that is especially favored by everyone. Because [more…]

Blended Coffee Bean Extraction Guide | Can Italian-style blend beans be used for pour-over black coffee? What are the espresso extraction ratio, extraction time, and coffee concentration?

For more specialty coffee knowledge, please follow our WeChat official account: Front Street Coffee (FrontStreet Coffee). With the development of the coffee industry, coffee is no longer an unattainable, high-end beverage. Instead, coffee has become a daily pick-me-up drink for workers. Coffee is being consumed more and more often. [more…]

Pour-Over Coffee | For coffee that has cooled down, is it better to reheat it or add ice? Why does coffee's taste change so much from hot to cold?

We all know that brewed coffee will naturally cool down over time, but beyond that, its flavor also undergoes irreversible changes during this process. For example, the originally rich and fragrant aroma has clearly dissipated, dark-roasted coffee becomes less smooth, medium-light roasted coffee highlights its sour and astringent notes even more, and may even develop an unpleasant [more…]

Two Fates of the Same Bean: Moka Pot vs. Espresso Machine

After spending enough time with coffee, many people end up owning both a moka pot and a semi-automatic espresso machine at home. The same beans go into the portafilter for one cup, then into the moka pot's basket for another, and the gap in flavor is so big it often makes you wonder if the beans were swapped out. Understanding this difference, in turn, can help you judge when choosing beans: which beans are worth [more…]